Thursday, September 30, 2004

The Governator...

... does something GOOD!


2 Comments:

At 10:00 AM , Blogger stennie said...

Dateline Los Angeles, 2012: black market foie gras is on the rise. Upper class Angelenos congregate in "speakeasys" to enjoy their favorite delicacy. Enterprising young kids begin making "bathtub foie gras" and selling it door to door. High penalties imposed for duck running across the Mexican border and into Nevada.

 
At 10:06 AM , Anonymous Anonymous said...

No, not black market. You never know what you might be getting in black market foie gras. I mean, who wants some unknown matter in their OVERSTUFFED GOOSE LIVER??

Bet

 

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